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Concrete Mold Release Agents

Concrete Mold Release Agents

Concrete mold release agents are used to prevent the adhesion between fresh concrete and the mold or form work made by plywood, steel or aluminium and to enhance surface finishing of concrete. We supply a wide range of emulsifiers that can be used in water-based formulations of concrete mold release agents. Our emulsifiers include a broad range of Hydrophilic Lipophilic Balance (HLB) values. This allows formulators to select the best product for a specific application.


Our range includes:

Non ionic emulsifier

EMPILAN® KR 2.5

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KCL 7/90

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KCL 9/85

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KCL 11/90

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KI 6

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KI 6.5

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KI 8

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KBE 2

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KBE 3

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KLA 6

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KT 7/80

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® KA 5/90

Alcohol ethoxylate. Provides excellent stability of the emulsion.

EMPILAN® EGMS

Ethylene glycol monostearate. Provides excellent stability of the emulsion.

EMPILAN® EGDS

Ethylene glycol distearate. Provides excellent stability of the emulsion.

DEHSCOFIX® CO 70

Castor oil ethoxylate. Provides excellent stability of the emulsion based vegetable oil formulations.

DEHSCOFIX® CO 115

Castor oil ethoxylate. Provides excellent stability of the emulsion based vegetable oil formulations.

DEHSCOFIX® CO 130/F

Castor oil ethoxylate. Provides excellent stability of the emulsion based vegetable oil formulations.

Anionic emulsifier

NANSA® EVM 70/2E

Calcium dodecyl benzene sulphonate. Provides stability of emulsion for mineral oils formulations.